The portable ATP fluorescence detector manufacturer is professionally produced and provided by Hengmei ATP fluorescence detector to detect meat safety. We are committed to the research and design of portable ATP fluorescence detectors, with reliable quality. We specialize in creating major products such as ATP fluorescence detectors and ATP microbial detectors, with simple and convenient operation, complete types, and one-stop sales service. Welcome to inquire!

Portable ATP fluorescence detector

Meat products play an important role in human dietary life. Meat is a highly nutritious food that not only contains a large amount of complete protein, fat, sugar, minerals, and vitamins, but also has a delicious and satisfying taste. Meat products are deeply loved by people. However, fresh meat is prone to bacterial contamination during storage or processing, and meat is highly susceptible to spoilage when exposed to high temperatures or bacterial pathogens. We cannot detect whether meat is safe to eat early. Portable ATP fluorescence detectors can quickly and conveniently detect the number of bacteria and other microorganisms in meat to determine its safety.

The portable ATP fluorescence detector uses biochemical reaction method to detect ATP content. The instrument is compact in size, but has high sensitivity in detection reaction, which can clearly indicate the amount of microorganisms and other biological residues in the sample, used to judge the hygiene status of meat and ensure our dietary health.